Misal paav is a Maharashtrian spicy dish which is served with laadi paav . There are variety of different ways you can prepare Misal paav . It is usually served with farsan , shev or chivda , topped with matki … Continue reading →
Laadi paav is one of the most popular bread in Goa , Maharashtra and many other states in India. It is mostly served with Paav Bhaaji , misal paav or even with chicken gravy
Continue reading →Source: Pixabay The kitchen is hallowed ground—the heart of the house where the most essential activities in the house take place. We cannot live without eating, and a good meal depends on a kitchen that is built just for that. … Continue reading →
Mysore pak is an Indian sweet prepared at any occasions. It is a buttery melt in mouth sweet prepared using generous amount of ghee, sugar and gram flour Copyright secured by Digiprove © 2020 Pooja Nadkarni
Continue reading →You must have tried dhokla. Kitchen Chemistry behind khaman dokhla is similar to idli. It is made of besan and so is good source of protein. Since dhokla is steamed and not fried, it may be taken by people looking … Continue reading →
Crispy Daal Masala Dosas is one of the healthiest option to traditional rice masala dosas. Very easy to prepare. No soaking is required as we do for rice dosas. Copyright secured by Digiprove © 2020 Pooja Nadkarni
Continue reading →There are two types of people in the world: a person who loves mayo and a person who hates it. So which are you? Source: Pixabay Mayonnaise is a thick cold condiment that is commonly used as a spread in … Continue reading →
Potato stuffing or masala for dosas is the best part that can be pre-made and used the next day to stuff our crispy dosas. Very easy to make which lifts up the flavors of dosa. Copyright secured by Digiprove © 2020 Pooja Nadkarni
Continue reading →Learn How to make Crispy Porous Dosas(Rice Pancakes) with these few tips and tricks Copyright secured by Digiprove © 2020 Pooja Nadkarni
Continue reading →Everybody knows how to make roti. Goan & Maharashtrian cuisine includes ‘Usali’. Knowing Little chemistry, will make them more nutritious. Copyright secured by Digiprove © 2020 Pooja Nadkarni
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