Caramel custard Pudding is the most demanded recipe among kids and adults. Mostly it is cooked in pressure cooker but here , I have baked it. So here goes the Step by Step recipe for baked Caramel Custard. Copyright secured by Digiprove © 2015 Pooja Nadkarni
Continue reading →dir=”ltr” style=”text-align: left;”> Whole brown lentils are called as masoor in Goa. They are good source of proteins, good for digestion and lowers cholesterol levels. Below is the recipe for what we call masoor tondak in Goa. Its masoor in … Continue reading →
https://youtu.be/_28tYDmOwzgThis is a Goan speciality. One of my favorites. Goan Prawn Curry recipe is a classic curry made with prawns (shrimps) and coconut gravy. Hing or Asafoetida gives it a special flavor. In Goa, we call it sungtanche human which … Continue reading →
dir=”ltr” style=”text-align: left;”> This is a recipe from Goa called kelyancho halwo (in konkani) enjoyed by everybody. In konkani we call kele for banana and halwo for jam. Hence the name kelyancho halwo. Very easy to make and taste delicious. This … Continue reading →
This is a sweet dish recipe called sweet semolina or godacha sheera or just sheera. This sheera recipe is a quick one. Time: Approximately 15 minutes Serving: 3 Ingredients: 1 Cup Semolina or Sooji(in hindi) or Rava(in marathi) ¾ cup of … Continue reading →
dir=”ltr” style=”text-align: left;”> [wpdevart_youtube]ObSTfDSJ6z4[/wpdevart_youtube] There are varieties of Indian goat curry recipes depending on the taste of individual. This particular recipe is how we usually prepare in Goa. For Preparing any type of Goat Recipe, first you have to make … Continue reading →
Basically this prawns & egg pulav can be made without adding eggs those who don’t like eggs. Or can be made just by using prawns, which makes it prawn pulav. If you use just eggs, then it will be Egg … Continue reading →
Ladoo is an Indian Sweet recipe specifically prepared during Festivals like Diwali , Ganesh Chaturthi loved by elders to kids. Ladoos can be prepared in a variety of ways. There are Besan ladoos, Coconut ladoos, Motichur ladoos, churma ladoo, til … Continue reading →
