This is a recipe from Goa called kelyancho halwo (in konkani) enjoyed by everybody. In konkani we call kele for banana and halwo for jam. Hence the name kelyancho halwo. Very easy to make and taste delicious. This can be eaten … Continue reading →
This is a sweet dish recipe called sweet semolina or godacha sheera or just sheera. This sheera recipe is a quick one. Time: Approximately 15 minutes Serving: 3 Ingredients: 1 Cup Semolina or Sooji(in hindi) or Rava(in marathi) ¾ … Continue reading →
There are varieties of Indian goat curry recipes depending on the taste of individual. This particular recipe is how we usually prepare in Goa. For Preparing any type of Goat Recipe, first you have to make sure that the … Continue reading →
Basically this prawns & egg pulav can be made without adding eggs those who don’t like eggs. Or can be made just by using prawns, which makes it prawn pulav. If you use just eggs, then it will be Egg … Continue reading →
Ladoo is an Indian Sweet recipe specifically prepared during Festivals like Diwali , Ganesh Chaturthi loved by elders to kids. Ladoos can be prepared in a variety of ways. There are Besan ladoos, Coconut ladoos, Motichur ladoos, churma ladoo, til … Continue reading →
