Goan Kann / Mung Dal Kheer/ Split Mung Beans Pudding
Kann is a popular easy Goan(Indian) payasam , enjoyed for any occasion. … Continue reading →
Category Archives: Healthy Cooking
Roasted Chicken and Beans salad
If you want to go for something healthy and also tasty for dinner or lunch, go straight for this yummy salad, where there is roasted chicken, beans and also greens . This way you don’t have to worry that you have … Continue reading →
Paneer Chilli(Without Deep Frying)
If you are looking for something Vegetarian Chinese recipe which is also not deep fried, then you have come to the correct spot. Yes, this paneer chilli tastes the same like the deep fried ones and also is quick and … Continue reading →
Nachni Satv / Ragi Pudding
Ragi or Nachni , also called as finger millet is a cost-effective source of iron, calcium , fibre and proteins. It can be consumed by grinding into flour and making bhakri, dosa, dhokla, also by mixing into chapati flour. Today … Continue reading →
Creamy Spinach Soup
Chilly winters? Don’t feel like coming out of blankets? I know, nothing can beat that cuddling ,but I am sure you would enjoy my heart healthy hot spinach soup. This is prepared using spices, tomatoes and lots of spinach which … Continue reading →
Goan Khatkhate / Goan Mix Vegetable Stew
As a person from Gaud Sarawat Brahmin family, I have tasted and enjoyed this recipe since childhood. This recipe is been cooked in almost all GSB houses in Goa . Very healthy and specially prepared during holy occasions when onions … Continue reading →
Strawberry Walnut Pan Cakes
Pancakes are normally prepared out of all purpose flour with egg and baking soda. But today I am going to show you how to make healthy, tasty and quick pan cakes. In this recipe, instead of all purpose flour, I … Continue reading →
Avocado Pinwheel sandwiches
Pinwheels also called as roll ups is a very healthy and quick appetizer for get togethers or parties. The stuffing can be prepared using meat and veggies with some spreads or even the plain vegetarian roll ups are very tasty. … Continue reading →
Shrimp and Spinach Pasta
Shrimp and Spinach Pasta is quite easy and quick. Of course you can do variations to this by adding more of other vegetables like carrots, beans etc. … Continue reading →
Mugachya Gathi / sprouted green gram curry
Sprouted green gram(moong) is one of the power foods and if consumed regularly, then no need to worry about proteins, fibers and Vitamin B. It is a power source. If you can eat them raw, then it is the best … Continue reading →