Chili chicken is one of the best appetizers to be served for any party or get together. And of course it is one of my favorites from Chinese cuisine.Chili Chicken is one of my favorites and whenever I prepare it, … Continue reading →
This is a simple one pot meal whenever you are in a rush. Moist and Easy Chicken Pulao can be served with raita. It’s been long since I prepared this exotic chicken pulao. Mostly I prepare biryani , but since … Continue reading →
Chicken Noodle Soup is Mildly spiced and just perfect for cold weather . Variations in spices can be made as per your choice. Soup is one of the thing me and my family order whenever we go to Indian or … Continue reading →
Chettinad Mutton / Chettinad Goat Curry is one of the famous South Indian Cuisine from the state of Tamil Nadu. Chettinad or Chettinar cuisine is one of the famous South Indian Cuisine from the state of Tamil Nadu. In Chettinad, … Continue reading →
Fish Tandoori(Baked Version) is the Most delicious and quick way to fix your appetizer. You can use pompano or kingfish for this recipe. “Indian Appetizers are one among the best and nothing can beat it . ” Says me and my … Continue reading →
If you love Goan food, then Paplet Hooman/Pompano Curry is a must to try out. Goes well with hot and steamy rice. Being a Goan and a hardcore fish eater, I always am happy when I cook my traditional styled … Continue reading →
Chicken Tikki/ Chicken Patties can be best enjoyed with mint chutney specially in the evenings while enjoying your tea or coffee. Yesterday it was raining here, and my husband was in a mood to eat something spicy , crunchy … Continue reading →
Tandoori Chicken Curry is a simple chicken curry and tastes great with naan or roti. Prepared using homemade tandoori spice. Do you guys ever wonder, what to cook everyday for lunch or dinner? I do ! I always try to … Continue reading →
In Coffee Caramel Custard Pudding, the basic recipe of custard is the same but I added instant coffee extra for the strong coffee flavor. My son is a great fan of caramel custard . And I know , it is … Continue reading →
Mussels in Asian Style is a quick way to fix your lunch or dinner.Turmeric powder is used in this recipe to hide the strong smell of mussels. As I am born and brought up in the coastal soils of India, I … Continue reading →
