Potato bhaji recipe or batata bhaji is a simple and quick recipe to be done when you need something to eat quickly for lunch, dinner or breakfast. You can use the remaining potato vegetable for any kind of stuffing. You … Continue reading →
DryFruit Dosa is a healthy recipe of dosa or pancake where Dry Fruit is the main ingredient. This sweet dosa can be made for breakfast or during snack time. This is a good way to make your kids eat dry fruits … Continue reading →
Vegetable cutlet is an easy snack appetizer and can be enjoyed with tea, coffee or juice. Vegetable cutlet is very easy to make . This potato snack can be added to menu list for any small parties or get together. This is … Continue reading →
Today on the occasion of Independence day of India, I wanted to try out something new and healthy for snack time and my son wanted sandwich. So I was hunting for quick and easy sandwich recipes where it should also depict our … Continue reading →
I have tried to make traditional Chana recipe from Goa(India) here but with slight variation. Instead of using normal yellow chana what we use for chana bhaji or chana masala, I used chickpeas. Chickpeas are high in fiber and proteins … Continue reading →
Bhindi or Lady Finger or Okra subzi is one of my favorite vegetables. It tastes good however you prepare it. We usually make simple dry vegetable out of it or fry it, but this time thought of giving it a … Continue reading →
Looking for left over bread recipe? Here’s Indian recipe called Bread Upma. I have uploaded complete step by step recipe of bread upma or pav upma. … Continue reading →
Paratha is originated from North of India. It is a flatbread type of Indian bread to be eaten with any dips of your choice. There are many types of parathas or paranthas available like aloo paratha, gobi paratha, paneer paratha. … Continue reading →
Traditionally uttappa or uttapam is made up of onion and is called onion uttappa. It’s a South Indian recipe. Generally oats have a horrible taste but when used in proper recipe, it tastes awesome. Oats are rich in minerals, fibers. It helps … Continue reading →
Kaju katli or kaju barfi or cashew fudge is a traditional Indian Sweet , made during festivals like Diwali, Ganesh Chaturthi. Below is the recipe I tried out for the first time. Though the texture isn’t come out so good, … Continue reading →
