Tallyanche Suke is a very popular Goan recipe In this recipe, make sure you use Tefla seeds(Sichuan Pepper) for nice aroma . Sardines is one of the healthiest fish and can be consumed by almost everybody. We call them Talle … Continue reading →
In Sauted Spicy Prawns, prawns are cooked in lots of sauted garlic to give it nice aroma. excellent side dish. Being from a sea food loving state ,Goa(India) always ready to make any kind of fish recipes. Besides fish recipes, I have … Continue reading →
Dahi Bhindi /Tangy Indian Okra in Yogurt is one of the best and healthy vegetarian meals. Quick, easy, tasty and one of the best among Indian dinner ideas. Most of the people love the taste of Okra or lady finger … Continue reading →
Baked Satay Chicken Recipe is same as the traditional satay chicken. If you are health freak, you must try out this yum recipe. Satay is a dish of seasoned, skewered grilled meat, served with Thai Peanut Dipping Sauce. It is … Continue reading →
Paneer Korma is Indian vegetarian curry which goes well with roti, naan or even with rice. Very simple to prepare and delicious. Paneer or Cottage Cheese is a versatile dairy product and used in desserts, snacks or for main course … Continue reading →
Kheema means ground meat and in spicy kheema recipe, let’s see how lovely we can turn the ground meat into wonderful dish. Spicy and tasty. The other day, my husband bought chicken kheema(ground or minced chicken) from Walmart, and I … Continue reading →
Portbello or Portbella mushrooms are large brown strain mushrooms, usually left to mature and get broader . These mushrooms can be cooked in various ways, including grilling, frying preparing vegetarian gravy. The caps can grow as large as 5 inches … Continue reading →
I have been a big fan of Goan food which is also authentic and always try to make some modifications to see the difference. If you guys love Goan Food, you definitely would love to try out my other Goan … Continue reading →
Bangdyachi Uddamethi is one of the delicious Mackerel curry prepared by grinding together roasted coconut along with spices. … Continue reading →
The main ingredient inThai Green Chicken Curry , is Coconut milk . This aromatic Thai Green Chicken Curry goes well with steaming rice. If you are a fan of Thai food, then I am sure, you must have tasted different … Continue reading →
