Comments

Goan Style Tallyanche Hooman / Sardine Curry — 10 Comments

  1. Oh, that looks good! I wonder if I’ll be able to hunt down fresh sardines? I’ll have to ask the local fishmongers!

    If I can’t, do you have any suggestions for other minds of fish? I don’t mean precise ones – but what kind? I would think an oily, right fish?

    Thanks!

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