This is a sweet dish recipe  called sweet semolina or godacha sheera or just sheera. This sheera recipe is a quick one.

Time: Approximately 15 minutes

Serving: 3

Ingredients:

• 1 Cup Semolina or Sooji(in hindi) or Rava(in marathi)

• ¾ cup of ghee or clarified butter.

• 1 cup sugar

• ¼ cup dry rasins

• 1 pinch saffron(kesar) strands kept in 2 tsp warm milk

• 1 cup water

• 1 cup milk

Method:

In a pan take ghee and fry raisins for a minute. Keep them aside. In the same pan, add semolina. Fry till you get nice fragrance. Keep this aside.

Boil milk and water and add this to fried semolina . Mix till milk and water is completely absorbed. Add Sugar .

Mix. Add saffron milk and sir properly. Switch off the stove. Let it be on the stove for 5-10 minutes . Now it is ready to eat.