Paplet Hooman/Pompano Curry — 6 Comments

  1. Thanks for sharing. I am not Indian but loved the Promfret Curry during my many India business trips. I made the curry for my wife using Fillet of Sole (no bones) and substituted the Tamarind for equal parts of Lime & brown sugar. Came out excellent.

Thanks for visiting Pooja's Cookery! Feel free to comment.

All original content on these pages is fingerprinted and certified by Digiprove