Potato stuffing or masala for dosas is the best part that can be pre-made and used the next day to stuff our crispy dosas. Very easy to make which lifts up the flavors of dosa.
Continue reading →Exotic curry premix is one of the best curry powder which can be prepared, stored and used in different simple Indian recipes. The curry premix has to be just mixed in water to make Indian exotic curry.
Continue reading →Pindi Chole is a dry version of Chole masala ,which is prepared using variety of Indian spices and served with Indian bread like roti, naan, kulcha. Brown curry premix used in this recipe makes it quicker and gives it a … Continue reading →
Crispy Baked Vegetable Pockets are perfect teatime healthy snacks where outer covering is made using wheat flour which is stuffed with mashed potato and veggies along with spices, sauce and cheese. They are then baked till crisp and crunchy.Â
Continue reading →Chocolate modak is a sweet prepared using combination of melted dark and milk chocolate. Various crunch can be added using rice crispie balls or chocolate shavings. If using only white chocolate then add colors to make them look more attractive.
Continue reading →pic credit:Freepik Vegetable fried rice is one of those things that sounds good but doesn’t always taste as good as it sounds when it’s made with too much grease. If the ingredients are less than fresh, that bowl of rice … Continue reading →
Instant Mushroom Masala or Mushroom ki sabzi is prepared Using Homemade Premix in thick sauce and served with rice or Indian bread.
Continue reading →Brown Gravy Premix is curry powder which can be prepared and stored in airtight container in refrigerator. Variety of Instant Vegetarian , non vegetarian dishes can be prepared using this premix.
Continue reading →Quick Creamy White Pasta is prepared using Indian style by adding few Indian spices which makes it different , tasty, and crave for more. Cooked chicken cubes can also be added to make the dish more interesting for non veg … Continue reading →
Red curry premix can be prepared in advance using correct combination of masalas(Spices) and refrigerated. This Instant hot curry powder premix can be stored for upto 6 months and can be used for various vegetarian and non vegetarian recipes.
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