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Category Archives: Vegetarian Gravy Items

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Misal Pav

Pooja's Cookery Posted on October 24, 2015 by Pooja NadkarniApril 13, 2018
Misal Pav | poojascookery.com

Misal pav is a typical Maharastrian recipe with hot rassa or gravy served on matkichi or mugachi usal and  farsan, garnished with coriander leaves. It is served with more rassa in a bowl with chopped onions and lime pieces. So let’s see … Continue reading →

Posted in Breakfast Ideas, Easy snacks and appetizers ideas, Kid's Special, Lunch and Dinner Ideas, Snacks, Vegetarian, Vegetarian Gravy Items, Vegetarian Snacks & Appetizers | Tagged best dinner rolls, dinner rolls, dinner rolls recipe, goan dinner rolls, goan pav, homemade dinner rolls, homemade pav, Misal, misal pav, misal pav recipe, misal pav recipe video , pav, pav bhaji, pav recipe, recipe for misal pav, recipe of misal pav, yeast dinner rolls

Sukha Chana/Chickpeas Dry Gravy

Pooja's Cookery Posted on October 13, 2015 by Pooja NadkarniApril 13, 2018
Sukha Chana/Chickpeas Dry Gravy | poojascookery.com

Sukha Chana/Chickpeas Dry Gravy Indian gravy is prepared out of tomatoes and coriander leaves with very less water. If you want it to be watery, then use more water. I prefer this to be dry and thick.  Copyright secured by Digiprove © 2015 Pooja Nadkarni

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Posted in Lunch and Dinner Ideas, Vegetarian, Vegetarian Gravy Items | Tagged chana dry, chana gravy, chana masala, chana masala recipe, chickpea gravy, chickpea in thick gravy, chickpeas dry, dry chana, dry chana masala recipe, dry chickpeas, indian chickpea gravy, indian gravy, sookha chana, sukha chana

Ansache Sasav / Ananas Sasav / Pineapple Coconut Curry

Pooja's Cookery Posted on September 30, 2015 by Pooja NadkarniApril 15, 2018
Ansache Sasav / Ananas Sasav / Pineapple Coconut Curry | poojascookery.com

https://youtu.be/XE7KjCsokt4 This Pineapple coconut curry also called Ansache Sasav is  very famous in Goa(India) where we also prepare mango curry(Ghotache sasav) with the same ingredients as mentioned here . Anas or Ananas means Pineapple and sasav means you temper it … Continue reading →

Posted in Breakfast Ideas, Goan Special, Goan Vegetarian Lunch/dinner, Lunch and Dinner Ideas, Vegetarian, Vegetarian Gravy Items | Tagged Ananas Sasav, Ansache Sasam, Ansache Sasav, Pineapple Coconut Gravy, Pineapple curry, Pineapple Gravy, Pineapple indian curry, Pineapple sweet and spicy Gravy, sasam, sasav

Mugachya Gathi / sprouted green gram curry

Pooja's Cookery Posted on September 3, 2015 by Pooja NadkarniApril 22, 2018
Mugachya Gathi / sprouted green gram curry | poojascookery.com

Sprouted green gram(moong) is one of the power foods and if consumed regularly, then no need to worry about proteins, fibers and Vitamin B. It is a power source. If you can eat them raw, then it is the best … Continue reading →

Posted in Goan Special, Goan Vegetarian Lunch/dinner, Healthy Cooking, Vegetarian, Vegetarian Gravy Items | Tagged goan cuisine , goan moogagathi, goan muga gathi, Goan recipes, goan vegetarian recipes, gram curry, green gram curry, green gram recipe, green gram sprouts recipe, green sprout curry, healthy recipes, Maharastrian cuisine, maharastrian recipes, maharastrian vegetarian recipes, mooga gathi, moogagathi, moogha gathi, moong gathi, moonga gathi, muga gathi, Mugachya Gathi, munga gathi, sprout curry, sprouted green gram, sprouted green gram curry, sprouted green gram recipe

Chana Bhaji / Easy Chickpea Curry Recipe

Pooja's Cookery Posted on August 12, 2015 by Pooja NadkarniApril 22, 2018

I have tried to make traditional Chana recipe from Goa(India) here but with slight variation. Instead of using normal yellow chana what we use for chana bhaji or chana masala, I used chickpeas. Chickpeas are high in fiber and proteins … Continue reading →

Posted in Goan Special, Goan Vegetarian Lunch/dinner, Lunch and Dinner Ideas, Vegetarian, Vegetarian Gravy Items | Tagged Chana Bhaji, chana masala, chickpeas indian recipe, Easy Chickpea Curry Recipe

Masoor Tondak / Masoor Bhaji / Brown lentils Gravy

Pooja's Cookery Posted on July 26, 2015 by Pooja NadkarniApril 16, 2018
Masoor Tondak | poojascookery.com

dir=”ltr” style=”text-align: left;” Whole brown lentils are called as masoor in Goa. They are good source of proteins, good for digestion and lowers cholesterol levels. Below is the recipe for what we call masoor tondak in Goa. Its masoor in … Continue reading →

Posted in Goan Special, Goan Vegetarian Lunch/dinner, Vegetarian, Vegetarian Gravy Items | Tagged brown lentils gravy, coconut gravy, Goan recipes, how to cook brown lentils, lentils recipe, masoor bhaji, masoor tonak, masoor tondak, vegetarian gravy

Pav Bhaji

Pooja's Cookery Posted on July 26, 2015 by Pooja NadkarniApril 16, 2018
pav bhaji | poojascookery.com

  Pav Bhaji recipe was started  in the 1850s in Mumbai which was mainly fast and affordable food for workers.  It was later served at in many other restaurants all over Mumbai. Nowadaysm it is being sold on many hand carts on … Continue reading →

Posted in Kid's Special, Vegetarian, Vegetarian Gravy Items | Tagged bhaji, bread, pav, pav bhaji, puree

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