Tag Archives: indian cuisine

Nankhatai Recipe | Melt in Mouth Crispy Indian Cookie

Pooja's Cookery Posted on by

Nankhatai is crispy shortbread biscuit which is prepared using desi ghee(Homemade ghee), all purpose flour(maida), chickpea flour(Besan), Sooji(Rawa) and sugar. Copyright secured by Digiprove © 2020 Pooja Nadkarni

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Homemade Paneer / Indian Cottage Cheese

Pooja's Cookery Posted on by

Paneer is similar to Cottage cheese prepared by curdling the milk. But Paneer has harder texture then Cottage cheese which is watery. There are a lot of cottage cheese recipes available for those who want to make them, some of … Continue reading →