Garam Masala / Indian Spice Mixture will definitely enhance the flavors of any kind of curry or vegetables .Best option to store bought ones. Indian cooking is famous for nice aromatic spices which is a must to enhance the flavors … Continue reading →
Oysters are super rich in zinc, which is required for strengthening the immune system of your body. Other minerals and vitamins like calcimum,iron, mangnesium are also present in this shellfish. In konkani , we call it kalwa or kalva  and … Continue reading →
As a person from Gaud Sarawat Brahmin family, I have tasted and enjoyed this recipe since childhood. This recipe is been cooked in  almost all  GSB houses in Goa . Very healthy and specially prepared  during holy occasions when onions … Continue reading →
Sukha Chana/Chickpeas Dry Gravy Indian gravy is prepared out of tomatoes and coriander leaves with very less water. If you want it to be watery, then use more water. I prefer this to be dry and thick.Â
Continue reading →
