Rice Balls / Rice Dumplings
Rice Balls / Rice Dumplings is a quick and easy snack which is made out of left over rice . Can be even served for breakfast. I always enjoy cooking something out of leftover food. I mean why to waste … Continue reading →
Rice Balls / Rice Dumplings is a quick and easy snack which is made out of left over rice . Can be even served for breakfast. I always enjoy cooking something out of leftover food. I mean why to waste … Continue reading →
Yesterday I was in the mood of cooking something quick and easy and also tasty. I had these Shrimps(Prawns) lying in the freezer thought of trying out this flavorful Indo-Chinese Style prawns fried rice.  There are many recipes of prawns fried … Continue reading →
https://youtu.be/QRcguqDfkrQ Steamed Chicken Dumplings is one of the snack or appetizer to be served on any occasion. They are very easy and tasty . Momo is a type of  dumpling  native to Tibet, filled with meat or vegetables. It is a delicacy … Continue reading →
This moong sprout or moong sprout recipe can be done in a very short time and is super rich in proteins and all the necessary nutrients. Moong or Green Gram is a very healthy lentil rich in proteins. Sprouted moong … Continue reading →
Best way to start your morning schedule is by having a bowl of freshly cooked oatmeal. But if you are also concerned about the taste, then go for Oats Energy Bar with excellent taste and no compromise on nutrition because oats … Continue reading →
Sweet Potato Kheer is an Indian dessert mostly cooked all over India using coconut milk, jaggery and boiled sweet potatoes. Nuts add some extra crunch to it. There are varieties of kheer recipes like sabudana kheer,rice kheer recipe,badam kheer,carrot kheer , … Continue reading →
Naan, or nan is a flatbread found in the cuisines of India specially North India . It has also spread to other parts of West Asia. This naan bread just makes you fall in love. The texture of this naan is … Continue reading →
Gajar Ki Kheer/Carrot Dry Fruit Kheer is an indian  dessert prepared using milk as the main ingredient . I usually prepare vermicelli kheer, but this time thought of trying something new and healthy kheer. I had carrots in refrigerator , So … Continue reading →
Instant Stuffed Idli / Healthy Microwaved stuffed Idli is made without any fermentation and without any idli pan within 4-5 minutes. Also These idlis are stuffed with potato vegetable(batata bhaji) which makes them more tastier. Idli is a South Indian … Continue reading →
Potato bhaji recipe or batata bhaji is a simple and quick recipe to be done when you need something to eat quickly for lunch, dinner or breakfast. You can use the remaining potato vegetable for any kind of stuffing. You … Continue reading →