Aloo paratha or batata paratha or Potato Paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes in most of the regions in India and Pakistan. It consists of dough stuffed with potato filling with spices. … Continue reading →
Sweet beaten rice is one of the quickest and easiest breakfast recipe and is loved by all. This requires minimum ingredients and very less time. In Goa(India), we call fov for beaten rice and in Maharastra they call it Poha. … Continue reading →
Vindaloo gravy is popular in the regions of Goa brought by Portuguese. Â Vindaloo paste is used to prepare chicken, pork,beef , prawns or literally any kind of recipe you like. This masala can be prepared overhead and stored in the … Continue reading →
Vindaloo also known as vindallo, vindalho, or vindaalo  is an Indian curry dish popular in  Goa. It was brought to Goa by Portuguese. It is a hot , spicy curry typically made out of beef, chicken, lamb or pork but today I … Continue reading →
Recheado or Rechad masala is a famous Goan(Indian) red masala used specially for stuffing mackerel fish what we call Bangdo in Goa. fish is first cleaned and then it is cut in the middle removing the bone. Then this masala is stuffed in … Continue reading →
https://youtu.be/4f8Hr0aicuA Amleche mel or kairiche god lonche or raw mango sweet and sour pickle is one of the delicious dips prepared in India. Amli means raw mango in Konkani language . This pickle is basically prepared out of raw mango. Mango is … Continue reading →
https://youtu.be/C6sPXq2LGdI Mangane is a Goan(Indian) sweet prepared during festive seasons. It is a kheer or payasam or porridge of chana dal cooked in coconut milk. The recipe is quite simple and quick if you have cooked chana dal ready.
Continue reading →If you have lots of mangoes and tired of mango shakes, smoothies, etc, why not try mango jam at home. I remember in my childhood, we used to eat this homemade mango jam made out of a special kind of … Continue reading →
Sprouted green gram(moong) is one of the power foods and if consumed regularly, then no need to worry about proteins, fibers and Vitamin B. It is a power source. If you can eat them raw, then it is the best … Continue reading →
This moong sprout or moong sprout recipe can be done in a very short time and is super rich in proteins and all the necessary nutrients. Moong or Green Gram is a very healthy lentil rich in proteins. Sprouted moong … Continue reading →
