Taco is a traditional Mexican dish made from corn or wheat flour tortilla folded around beef, chicken, fish or veggie fillings. A taco is served with garnishes like Guacamole , salsa tomatoes, meat etc. There are different taco recipes available … Continue reading →
I prepare these whenever I have to make some snack very quickly. I add different types of veggies on top . This Bread Snack called Bread pizza is super easy and you can make with anything you have in your … Continue reading →
Whole brown lentils are called as masoor in Goa. They are good source of proteins, good for digestion and lowers cholesterol levels. Below is the recipe for what we call masoor tondak in Goa. Its masoor in coconut gravy. Ingredients: … Continue reading →
Pav Bhaji recipe was started  in the 1850s in Mumbai which was mainly fast and affordable food for workers.  It was later served at in many other restaurants all over Mumbai. Nowadaysm it is being sold on many hand carts on … Continue reading →
https://youtu.be/_28tYDmOwzgThis is a Goan speciality. One of my favorites. Goan Prawn Curry recipe is a classic curry made with prawns (shrimps) and coconut gravy. Hing or Asafoetida gives it a special flavor. In Goa, we call it sungtanche human which … Continue reading →
Ghee or  Clarified butter was traditionally made out of cow’s milk. Ghee is widely used in Indian cuisine. Traditionally in India rice used to be served with ghee sprinkled on top. Ghee is an ideal  for deep frying because has a … Continue reading →
This is a recipe from Goa called kelyancho halwo (in konkani) enjoyed by everybody. In konkani we call kele for banana and halwo for jam. Hence the name kelyancho halwo. Very easy to make and taste delicious. This can be eaten … Continue reading →
This is a sweet dish recipe  called sweet semolina or godacha sheera or just sheera. This sheera recipe is a quick one. Time: Approximately 15 minutes Serving: 3 Ingredients: 1 Cup Semolina or Sooji(in hindi) or Rava(in marathi) ¾ cup of … Continue reading →
This is a Mexican Dish made out of Crushed Avocados and other seasoning.  It can be eaten with Tortilla chips or can be made as a topping on your favorite crackers. Avacados though has many health benefits, can’t be eaten as it is. … Continue reading →
This is Maharastrian Chutney Recipe called as Garlic Chutney . Tastes really good anytime with anything. Whenever I don’t have any non vegetarian food in the house , I go for this. This always lies in my refrigerator. There are … Continue reading →
