Wheat Laddu using Jaggery
Wheat laddu are quick to prepare and healthier then the usual ones as sugar is replaced with Jaggery.
Continue reading →Wheat laddu are quick to prepare and healthier then the usual ones as sugar is replaced with Jaggery.
Continue reading →Churmo is famous Goan sweet dish normally prepared and enjoyed any time, especially during festivals.
Continue reading →If you are planning a party anytime soon, here are various dip recipes that can be prepared in a jiffy.
Continue reading →Tomato saar is basically prepared by blending together blanched tomatoes along with few spices and tempering it with few necessary ingredients.
Continue reading →Pan Fried Bitter Gourd is one of the easy and healthy sides for any vegetarian meal, specially Indian vegetarian Thali.
Continue reading →This is a guest post by Susan Conley. How do you cook chicken curry? This recipe shares how in 10 easy steps. Curry is arguably the most popular delicacy from South Asia, particularly India. My brothers grew up loving chicken … Continue reading →
Bhapa doi is one of the tasty Bengali dessert with yogurt as main ingredient and can be quickly made in microwave within 5 minutes.
Continue reading →Muddoshya Hooman is Goan Lady Fish(Muddoshi)curry.Lady fish steaks are cooked in coconut based gravy and served with rice.
Continue reading →Disclaimer: This a sponsored post by Sprig #GourmetEveryday, but the contents and opinions expressed in here are mine. Kingfish (Visvon or Surmai) is marinated with spices and herbs for few minutes and then coated with semolina, after which they are … Continue reading →
Disclaimer: This a sponsored post by Sprig #GourmetEveryday, but the contents and opinions expressed in here are mine. Chicken Chipotle Pulav is a fusion recipe of Indian Pulav using extra spice : Mexican Chili Chipotle. Long grain rice is cooked … Continue reading →