I have been a big fan of Goan food which is also authentic and always try to make some modifications to see the difference. If you guys love Goan Food, you definitely would love to try out my other Goan … Continue reading →
Hari Chutney or green chutney is a handy condiment used in Indian chaat recipes or sandwiches. It is prepared by making puree of cilantro, chillies and tamarind. Many variations can be made by adding extra spices, coconut etc. This chutney … Continue reading →
[wpdevart_youtube]2kFWWgyL9DM[/wpdevart_youtube] Ladoo is an Indian sweet prepared specially during festivals. I always look for adding some nutrients while making sweets to balance the sugar. Ragi flour , also called finger millet  is one of the best because  it is higher … Continue reading →
Baked puri is always an healthy option to deep fried puri. They are crisp and can be stored in airtight container. Puris or Pooris is an Indian Bread prepared out of either wheat flour or all purpose flour(maida) usually deep … Continue reading →
https://youtu.be/EF4PNDrTiic Andhra style chicken curry also called Kodi Kura ,which is a spicy gravy chicken I had tasted in one of the Indian restaurants here. I really liked the taste and wanted to try out at home. So did some … Continue reading →
Looking for left over bread recipe? Here’s Indian recipe called Bread Upma. I have uploaded complete step by step recipe of bread upma or pav upma.
Continue reading →Paratha is originated from North of India. It is a flatbread type of  Indian bread to be eaten with any dips of your choice. There are many types of parathas or paranthas available like aloo paratha, gobi paratha, paneer paratha. … Continue reading →
